+1 406.381.5153

Free Range

Plain Simple Beef

All Natural. No Hormones or Antibiotics

Our ranch is family owned and operated. We proudly raise black American Wagyu beef, using sustainable, regenerative practices to ensure that this family run operation will continue well beyond this generation. The beef is raised on all natural Montana grass that is grown alongside the world famous Bitterroot River. Hamilton, Montana is known for great ranches that have been working to raise cattle since the late 1800’s. Our beef is all natural, no added hormones, antibiotic free and grass raised.

Our Premium Cattle

Breed | Number

Finishing Date

Breed | Number

Finishing Date

Breed | Number

Finishing Date

Breed | Number

Finishing Date

Breed | Number

Finishing Date

Breed | Number

Finishing Date

Breed | Number

Finishing Date

Breed | Number

Finishing Date

Breed | Number

Finishing Date

How to Experience

Real American Wagyu Beef

1/4, 1/2 and whole beef orders

Each order will contain:

  • 50% Ground Beef
  • 22% Steaks
  • 18% Roasts
  • 10% Other

 

  • Steaks: Chuck, New York, Ribeye, Sirloin, Filet, Flank Mignon, Flank
  • Roasts: Sirloin Tip, Round, Tri-Tip
  • Other: Brisket
Plain Simple Beef cuts of meat
Plain Simple Beef half beef

Half Beef

Approximately 220 lbs +/- 10%
$3,100

Plain Simple Beef quarter beef

Quarter Beef

Approximately 110 lbs +/- 10%
$1,600

Wagyu Steer now available!

Cut, wrapped and ready to ship!